food used from Farmers' Market at the Garden - sausage, eggs, butter, milk, mint, strawberries
J's brunch concoction - sausage (patties) from Mathis Creek; scrambled eggs - 6 eggs, 1 T. butter, 1 T. milk, 1 T. each of chives and parsley (ours), salt, pepper; spinach (frozen - the horror!!) sauteed in 1 T. butter and 1 t. (cheap) olive oil with garlic, salt, and pepper - sounds like I should have made Bloody Marys to go with this.
PAMA mojito w/ strawberries - She doesn't say in the video how much PAMA to use...I used 1 oz. - yummy!! - J is obsessive about eating vegetables, but he rarely eats fruit; this is an excellent way to get J to eat more fruit :)
strawberries
leftovers - I know some people don't like leftovers; personally, I love leftovers. The sweet potato, corn, and kale chowder (4/29/2010) makes me sad for people who don't like leftovers...it was even better today.
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